Crab Dip with Zip
This Miller's family recipe was created by dad. If you like crab, you'll love our twist on a traditional crab dip. It's dip with zip!
INGREDIENTS:
1 lb. lump canned crab meat
8 oz. cream cheese
1 tbsp. lemon juice
1 cup Miller’s Banana Pepper Sauce
1/2 tbsp. Old Bay seasoning
DIRECTIONS:
Soften cream cheese in the microwave on medium heat for 45-60 seconds.
Drain crab meat.
In a medium bowl, mix all ingredients with a hand blender to a smooth consistency.
Chill for at least 3 hours.
Drizzle with Miller's Banana Pepper Sauce before serving for additional flavor and appearance.